Job Details

Food Service Assistant Manager

Position Number: 9779218
Location: Madison, United States
Position Type: Food Services

University Housing Dining & Culinary Services at UWMadison is seeking a motivated leader to join our team! As an Assistant Manager, you'll help lead daily operations across our residential dining, retail and catering services while supervising and developing both career and student staff. In this role, you will:

Lead daily dining, retail, and catering operations to deliver exceptional service
Supervise, coach, and support career and student employees
Ensure high standards for food quality, presentation, food safety, and customer service
Assist with planning and executing catered events across campus
Build positive relationships with students, guests, and campus partners
Support fast-paced, high-volume dining environments and provide leadership during emergencies

Work Schedule:

The primary schedule for this position typically consists of 5, 8-hour shifts per week that may fall on any day of the week.Schedules may rotate every other weekend.This position is primarily scheduled to cover late afternoon and evenings.
Operational and work schedules will be closely aligned with the services and customer needs of the unit. As a result, work schedules may be adjusted during specific times of the year, including summer and winter break hours.

If you're passionate about hospitality, team development, and creating outstanding guest experiences, we'd love to hear from you. Required Qualifications:

One (1) year or more of leadership experience in a food service, retail or catering environment
A valid driver's license meeting UW Risk Management standards is required for catering positions and preferred for in-unit positions
Current ServSafe Manager certification, or the ability to be certified within the first 6 months of appointment

Preferred Qualifications:

1+ years of leadership experience in a food service, retail, or catering environment
Experience training staff
Experience in an institutional food service or catering setting

Compensation:

The starting annual salary is $53,500 or higher based on qualifications and includes a competitive retirement and benefits package, and a free meal for every shift! This is a full-time position. Benefits information can be found at (https://hr.wisc.edu/benefits/).

Apply Here:

https://jobs.wisc.edu/jobs/food-service-assistant-manager-madison-wisconsin-united-states-f6fe202f-76d3-4036-b1d5-c0bb105a3e4b